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Session 1: Theory on coffee understanding

Coffee History, The basic skills every barista needs to make consistently tasty coffee. Includes hands-on practice along ,Doses of coffee, Tamping Skills.

Session 2: Advanced Espresso Techniques

Understanding brew recipes, equipment calibration, taste, origins varieties, Efficiency and consistency.

Session 3: Latte Art Practice

All about milk: steaming, pouring & presentation, 3T’S, Latte art lots of practice,Drinks std.

 
TIMINGS FOR OUR TRAINING - 6 HOURS
BARISTAS -1 Individual 1, 500AED - Extra staff 500AED
BOOK IN ADVANCE AND SCHEDULING
WE HAVE GROUPY TRAINING OF 4-5PAX
INDIVIDUAL HOME TRAINING / CAFÉ TRAINING
10 A.M – 3P.M
 
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TRAINING CLASS